2012 European Seafood Exposition and Seafood Processing Europe
News Coverage

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The European Seafood Exposition and Seafood Processing Europe attract buyers and sellers from all corners of the globe to Brussels for three days of business, networking, growth and opportunity. Attendees visit the stands of more than 1,600 exhibitors, representing all categories of seafood products.

Listed below are articles, audio clips, videos and blogs from the show. Get a taste of the show, even if you can't make it this year. We hope to see you in Brussels April 24-26!   

Road to Brussels

Jens Møller up for two
Sustainability high on agenda 
Marine Harvest back for more 
First time’s a charm 
Anova bridges information gap 
Promoting health, provenance 
Echoes of a sour economy 
Royal Greenland strikes again 
MacDuff Shellfish on convenience 
Pescaviar on innovation 
On trend with Prix d’Elite 
Prix d’Elite finalists 
Look back at Prix d’Elite  

News from the event 

Processing solutions abound in Brussels
 Ask the Editor: Brussels celebrates 20 years
 Ask the Editor: Eco-labels galore
 Q&A: Innovation Norway on getting the market right 
 Asia replacing EU as No. 1 seafood destination?
U.S. retailer launches sustainability initiative   
Innovation Norway on getting the market right 
 Vietnamese pangasius gets boost from ASC
Transparency drives GlobalGAP QR code
U.S. senators urge repeal of USDA catfish rule
Diversified to sponsor Seafood Summit 
  La Gula convenience offerings hit stores in China
Record for fresh Scottish salmon exports
 King, snow crab land FAO-based certification
 Carrefour suspends 'cod' sales in China
Study questions sustainable seafood claims
Handy International touts QR codes
Originality, quality reign supreme 
Norway on track with traceability 
Alaska, Iceland bond over sustainable fisheries 

Audio/Video 

Processing solutions abound in Brussels
Ask the Editor: Brussels celebrates 20 years
Ask the Editor: Eco-labels galore
Time has come for packaging innovation 
Ask the Editor: Packaging innovation
Maria Damanaki, EU fisheries commissioner 
Richard Lochhead, Scottish fisheries secretary 
Iceland President Ólafur Ragnar Grímsson 
Ask the Editor: Europe’s lagging economy 
Jan-Kees Marcus, Prins & Dingemanse 
Karin Nebot, Kaviari

Blogs  

 
Brussels blog: What's up on Day 3?
Blog: Dmitry Fedotov sums up Day 2
Blog: Dmitry Fedotov's take on Day 1
Brussels blog: Ready, set, go
Brussels blog: Dish Hospitality's winning streak
Brussels: Day 1
Speed dating for seafood
Inside and out 
Behind the scenes at Prix d’Elite  

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