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Seafood and International Trade Law - 5/2012

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GlobalGAP names new board
Posted on: 25 April, 2013 - GlobalGAP members have selected 10 retail, foodservice, producer and supplier representatives to serve on the organization’s board for the 2013 to 2017 term.

Seafish launches first-ever school program
Posted on: 22 April, 2013 - Seafish has launched its first-ever school program to reinforce its work to educate children on the benefits of eating seafood and address the lack of formal framework for nutrition education in schools.

LSPMB: If it’s not broken, don’t fix it
Posted on: 16 April, 2013 - Two recently filed bills are threatening to change the way the Louisiana Seafood Promotion and Marketing Board operates.

Study shows best time to fight sea lice
Posted on: 12 April, 2013 - A new study published in PLOS One shows “the value of cooperative research in informing and improving salmon farm operations in British Columbia,” according to the BC Salmon Farmers Association (BCSFA).

Keeping a balanced perspective in the kitchen
Posted on: 22 March, 2013 - London wholesale fish supplier James Knight of Mayfair is advising chefs against making rash, “kneejerk reactions” to media hype on what is and what isn’t sustainable. The company is suggesting judgment should be reserved until p...

About The Writer:

Chef Gerard Viverito - Chef Gerard Viverito is the seafood identification and fabrication instructor at The Culinary Institute of America...
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Chef Gerard Viverito - Chef Gerard Viverito is the seafood identification and fabrication instructor at The Culinary Institute of America...
read more

Stephen Newman - Dr. Newman is a marine microbiologist with more than three decades of experience in the global business of aquaculture.
read more

Chef Gerard Viverito - Chef Gerard Viverito is the seafood identification and fabrication instructor at The Culinary Institute of America...
read more

Stephen Newman - Dr. Newman is a marine microbiologist with more than three decades of experience in the global business of aquaculture.
read more

Jessica Hathaway - Hathaway is the editor in chief of National Fisherman magazine and NationalFisherman.com.
read more

Chef Gerard Viverito - Chef Gerard Viverito is the seafood identification and fabrication instructor at The Culinary Institute of America...
read more

Stephen Newman - Dr. Newman is a marine microbiologist with more than three decades of experience in the global business of aquaculture.
read more

Jessica Hathaway - Hathaway is the editor in chief of National Fisherman magazine and NationalFisherman.com.
read more

Mary Larkin - Larkin is Group Vice President & Publisher of SeaFood Business magazine for Diversified Business Communications in Portland, Maine.
read more

Chef Gerard Viverito - Chef Gerard Viverito is the seafood identification and fabrication instructor at The Culinary Institute of America...
read more

Stephen Newman - Dr. Newman is a marine microbiologist with more than three decades of experience in the global business of aquaculture.
read more

Jessica Hathaway - Hathaway is the editor in chief of National Fisherman magazine and NationalFisherman.com.
read more

Mary Larkin - Larkin is Group Vice President & Publisher of SeaFood Business magazine for Diversified Business Communications in Portland, Maine.
read more

Vivian Krause - Vivian's blog at SeafoodSource is an offshoot of her blog www.fair-questions.com, which she started as an ex-fish farmer, concerned that the fish farm fuss is misunderstood.
read more

Chef Gerard Viverito - Chef Gerard Viverito is the seafood identification and fabrication instructor at The Culinary Institute of America...
read more

Stephen Newman - Dr. Newman is a marine microbiologist with more than three decades of experience in the global business of aquaculture.
read more

Jessica Hathaway - Hathaway is the editor in chief of National Fisherman magazine and NationalFisherman.com.
read more

Mary Larkin - Larkin is Group Vice President & Publisher of SeaFood Business magazine for Diversified Business Communications in Portland, Maine.
read more

Vivian Krause - Vivian's blog at SeafoodSource is an offshoot of her blog www.fair-questions.com, which she started as an ex-fish farmer, concerned that the fish farm fuss is misunderstood.
read more

Whit Richardson - SeafoodSource blogger Whit Richardson is a journalist from Maine who received a fellowship from the International Center for Journalists to cover open ocean aquaculture issues in Panama and Mexico.
read more

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