Jessica Hathaway
It appears that NMFS may have to tweak its policy from using the best available science to the most recently available science.
A 2008 study showed a very optimistic outlook for Northeast cod, which jived with what fishermen were reporting.
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Chuck Anderson
Super Bowl is the 4th largest food holiday of the year. Super Bowl Sunday is a planned holiday. Unlike the divisional and championship rounds of the NFL playoffs, just about everyone watches the Super Bowl, and most watch the game
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Stephen Newman
Recently, shrimp that were farmed in Malaysia and determined to be PCR positive for the virus that causes White Spot (WSSV) were refused entry into Indonesia. While the refusal, in of itself is not necessarily a big deal food products
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Seafood in the Media - Special interest catfish lobby’s distortion compulsion
Gavin Gibbons
The USDA’s comment period on proposed catfish regulation has closed and many a journalist is combing through the submissions, sifting through the repetitious rhetoric shoveled onto the record by myriad special interest catfish foot soldiers. Reading the record with an
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Roy Palmer
Following ESE those of us that travel a long way have the opportunity to look around Europe and see what is happening with seafood in a major market place.
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Mary Smith
Mary Smith looks at how seafood companies are using Facebook to liven up their product promotion and marketing.
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Ed Cassano
Ed Cassano discusses the growing movement to transform seafood markets to support sustainably-produced seafood.
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Peter Quinter
Peter Quinter discusses seafood fraud and the Food Safety Modernization Act, two topics covered in a conference at the upcoming 2011 International Boston Seafood Show.
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Izetta Chambers
Izetta Chambers blogs about a new seafood waste processing plant that will be constructed in Sitka, Alaska and other less expensive uses for salmon byproducts.
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Whit Richardson
Whit Richardson blogs about the choices fish farms make to operate sustainably, or not.
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Hooking the Consumer - Gulf oil spill's impact on seafood industry
Dave Ewing
Dave Ewing shares his thoughts on the recent Gulf oil spill and its impact on Gulf fisheries.
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Seafood Events News - Are you thinking of the future seafood buyer?
Mary Larkin
Mary Larkin looks at a study of the next generation of seafood buyers and their influence at trade shows.
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