About the Author
Christine Blank is a contributing editor for SeafoodSource.com, and a columnist for the leading seafood industry publication, SeaFood Business. Christine is also the owner and president of Editors & Writers Ink, a provider of editing and writing services to a variety of businesses and publications.
Christine provides insights generated from over 15 years in journalism. Along with her contributions to SeafoodSource and SeaFood Business, Christine has also been published in The New York Times, USA Today, Supermarket News, and HotelNewsNow. She has also assisted in writing and editing several books, including Pure Profits for Real Estate Success and The Average Joe’s Diet.
Christine is a graduate of the University of North Dakota with a degree in Communications. Christine resides in Lake Mary, Fla., a suburb of Orlando.