Foodservice & RetailSeafood News Foodservice & Retail


Salmon on a stick? Salmon on a stick?

artwork for news feed headlines

World Headlines

Weather clears for Copper River...

China offshore catch tops...

Sealord new technology to study...

Scottish Sea Farms invests GBP 2m...

LSPMB bill passes Senate, heads to...

Scotland investigates low prawn...

Three Alaska firms gain RFM...

ISSF works to eliminate bycatch

MRAG hires new auditor

Decision postponed on new rules...

Seafish: Iodine in seafood good...

New DNA test detects...

Fisherman: PEI lobster panel 'a...

Southeast Asia aquaculture needs...

Washington state approves seafood...

Price increases are good and bad...

By SeafoodSource staff
29 June, 2012 - Fish on a stick is proving a popular offering for a Sherbrooke outfit.

St. Mary’s River Smokehouses has already sold CAD 150,000 worth of its new Salmon Stix in the last four weeks and is hoping to move more than CAD 500,000 worth of the product before year’s end.

“I think it will be the most interesting product we’ve done in five or six years,” said Alan Archibald, who heads Lochiel Enterprises Ltd., the smokehouse’s Truro-based holding company.

“It’s just getting rolled out as we speak.”

Click here to read the full story from The Chronicle Herald >


| print Printer Friendly Version | Back to home »

 
 
Supplier Directory

View over 2705 Listings in the Supplier Directory

Featured Supplier

OK-InternationalFounded in 1982 by Owen J. Kellett Sr. (hence the namesake “OK”) and his daughter Ann Marie Kellett, the OK International Group is proud of its Company's heritage and the expectations it sets. As OKI moves forward in the 21st Century, its goal is to continue to serve its customers with fresh...

Company Category