<?xml version="1.0" ?> <rss xmlns:xsd="http://www.w3.org/2001/XMLSchema" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" version="2.0"><channel><title>Seafood Marketing Insights</title><link>http://www.seafoodsource.com/rssitems.aspx?fid=4294987389</link><description></description><item><title>Spring is here, spruce up your Facebook page!</title><link>http://www.seafoodsource.com/blogs.aspx?id=10234&amp;blogid=4294987389</link><description>
Mary Smith looks at how seafood companies are using Facebook to liven up their product promotion and marketing.
</description><author>Mercedes Grandin</author><pubDate>Thu, 05 May 2011 18:46:15 GMT</pubDate></item><item><title>Boston Seafood Show Tweet-up</title><link>http://www.seafoodsource.com/blogs.aspx?id=9780&amp;blogid=4294987389</link><description>
&lt;p&gt;Mary Smith blogs about the Tweet-up or Tweet and Meet at the 2011 International Boston Seafood Show.&lt;/p&gt;
</description><author>Mercedes Grandin</author><pubDate>Wed, 23 Mar 2011 12:54:24 GMT</pubDate></item><item><title>From Boston: Educating seafood staff</title><link>http://www.seafoodsource.com/blogs.aspx?id=9757&amp;blogid=4294987389</link><description>
Mary Smith blogs from a conference at the 2011 Boston Seafood Show aimed at helping businesses educate their seafood staff.
</description><author>Mercedes Grandin</author><pubDate>Mon, 21 Mar 2011 20:44:40 GMT</pubDate></item><item><title>Boston Seafood Show day one</title><link>http://www.seafoodsource.com/blogs.aspx?id=9748&amp;blogid=4294987389</link><description>
Mary Smith blogs from the show floor at the 2011 International Boston Seafood Show.
</description><author>Mercedes Grandin</author><pubDate>Sun, 20 Mar 2011 23:14:38 GMT</pubDate></item><item><title>Use social media to improve trade show experience</title><link>http://www.seafoodsource.com/blogs.aspx?id=9317&amp;blogid=4294987389</link><description>
Mary Smith blogs about how to use social media to market and make the most of business opportunities during a trade show.
</description><author>Steve Hedlund</author><pubDate>Tue, 15 Mar 2011 19:40:49 GMT</pubDate></item><item><title>Going mobile</title><link>http://www.seafoodsource.com/blogs.aspx?id=8938&amp;blogid=4294987389</link><description>
Mary Smith blogs about the importance of creating and marketing information that is mobile-friendly.
</description><author>Mercedes Grandin</author><pubDate>Thu, 13 Jan 2011 19:11:46 GMT</pubDate></item><item><title>Seafood and snacking trends</title><link>http://www.seafoodsource.com/blogs.aspx?id=4294998917&amp;blogid=4294987389</link><description>
&lt;p&gt;Mary Smith blogs about how to incorporate seafood into The Food Channel's Top Ten Snack Trends for 2010.&lt;/p&gt;
</description><author>Mercedes Grandin</author><pubDate>Wed, 15 Sep 2010 19:55:42 GMT</pubDate></item><item><title>Marketing safe seafood</title><link>http://www.seafoodsource.com/blogs.aspx?id=4294998200&amp;blogid=4294987389</link><description>
&lt;p&gt;Mary Smith examines how the seafood industry is incorporating safety issues into marketing efforts.&lt;/p&gt;
</description><author>Mercedes Grandin</author><pubDate>Mon, 09 Aug 2010 12:47:38 GMT</pubDate></item><item><title>Copper River salmon season creates buzz on Facebook and Twitter</title><link>http://www.seafoodsource.com/blogs.aspx?id=4294993444&amp;blogid=4294987389</link><description>
&lt;p&gt;Mary Smith shares some of the social media updates covering the Copper River salmon fishery opening.&lt;/p&gt;
</description><author>Mercedes Grandin</author><pubDate>Mon, 17 May 2010 13:02:50 GMT</pubDate></item><item><title>Shape up your internal marketing program!</title><link>http://www.seafoodsource.com/blogs.aspx?id=4294990002&amp;blogid=4294987389</link><description>
&lt;p&gt;Mary Smith blogs about how to turn the national healthcare debate into a marketing opportunity.&lt;/p&gt;
</description><author>Mercedes Grandin</author><pubDate>Mon, 29 Mar 2010 21:31:10 GMT</pubDate></item><item><title>Going undercover for internal marketing</title><link>http://www.seafoodsource.com/blogs.aspx?id=4294989843&amp;blogid=4294987389</link><description>
&lt;p&gt;Mary Smith examines how going undercover can help a company develop a better internal marketing strategy.&lt;/p&gt;
</description><author>Mercedes Grandin</author><pubDate>Tue, 23 Mar 2010 14:28:24 GMT</pubDate></item><item><title>Social media savvy for seafood</title><link>http://www.seafoodsource.com/blogs.aspx?id=4294989748&amp;blogid=4294987389</link><description>
&lt;p&gt;Mary Smith blogs about a social media for seafood conference that took place at the 2010 Boston Seafood Show.&lt;/p&gt;
</description><author>Mercedes Grandin</author><pubDate>Thu, 18 Mar 2010 15:47:05 GMT</pubDate></item><item><title>From Boston: Teaching chefs to fish</title><link>http://www.seafoodsource.com/blogs.aspx?id=5396&amp;blogid=4294987389</link><description>
&lt;p&gt;Mary Smith blogs from the Boston Seafood Show about a conference on educating chefs and restaurateurs on sustainable seafood issues. &lt;br /&gt;&lt;/p&gt;
</description><author>Mercedes Grandin</author><pubDate>Wed, 17 Mar 2010 17:13:10 GMT</pubDate></item><item><title>From Boston: Day one packed with seafood industry takeaways</title><link>http://www.seafoodsource.com/blogs.aspx?id=5394&amp;blogid=4294987389</link><description>
&lt;p&gt;Mary Smith blogs from the International Boston Seafood Show about her first day findings from the show floor and conference sessions.&lt;/p&gt;
</description><author>Mercedes Grandin</author><pubDate>Wed, 17 Mar 2010 16:56:22 GMT</pubDate></item><item><title>From Boston: Economic impact on consumer seafood purchasing</title><link>http://www.seafoodsource.com/blogs.aspx?id=4294989725&amp;blogid=4294987389</link><description>
&lt;p&gt;Mary Smith blogs from the Boston Seafood Show about a seminar examining the economy's affect on consumer seafood purchasing.&lt;/p&gt;
</description><author>Mercedes Grandin</author><pubDate>Tue, 16 Mar 2010 19:17:39 GMT</pubDate></item><item><title>From Boston: Five seafood profit-driving trends</title><link>http://www.seafoodsource.com/blogs.aspx?id=4294989689&amp;blogid=4294987389</link><description>
&lt;p&gt;Mary Smith attends a conference at the Boston Seafood Show focusing on retail trends that are driving seafood profits.&lt;/p&gt;
</description><author>Mercedes Grandin</author><pubDate>Mon, 15 Mar 2010 17:19:18 GMT</pubDate></item><item><title>Attending Boston? Plan to Make it a Great Show</title><link>http://www.seafoodsource.com/blogs.aspx?id=4294989574&amp;blogid=4294987389</link><description>
&lt;p&gt;Mary Smith offers tips on how to best prepare for the International Boston Seafood Show, March 14-16th.&lt;/p&gt;
</description><author>Mercedes Grandin</author><pubDate>Tue, 09 Mar 2010 18:44:54 GMT</pubDate></item><item><title>Valentines Day Roundup!</title><link>http://www.seafoodsource.com/blogs.aspx?id=4294989150&amp;blogid=4294987389</link><description>
&lt;p&gt;SeafoodSource blogger Mary Smith highlights some Valentine's Day seafood promotions.&lt;/p&gt;
</description><author>Mercedes Grandin</author><pubDate>Thu, 11 Feb 2010 18:36:51 GMT</pubDate></item><item><title>New Year's resolutions for your marketing department</title><link>http://www.seafoodsource.com/blogs.aspx?id=4294987666&amp;blogid=4294987389</link><description>
&lt;p&gt;SeafoodSource blogger Mary Smith has a few ideas for new marketing strategies in 2010.&lt;/p&gt;
</description><author>Mercedes Grandin</author><pubDate>Tue, 29 Dec 2009 17:07:50 GMT</pubDate></item><item><title>The magic numbers of marketing</title><link>http://www.seafoodsource.com/blogs.aspx?id=4294987494&amp;blogid=4294987389</link><description>
&lt;p&gt;SeafoodSource blogger Mary Smith discusses the magic numbers that can help organize your 2010 marketing campaign.&lt;/p&gt;
</description><author>Mercedes Grandin</author><pubDate>Mon, 21 Dec 2009 19:31:04 GMT</pubDate></item></channel></rss>