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COVID-19
Swelling demand intensifying challenges facing China’s seafood processors
April 13, 2021
Alaska Fisheries Development Foundation cancels this spring’s Symphony of Seafood events
April 12, 2021
Oregon pink shrimp season opens amidst pandemic uncertainty
April 8, 2021
Inadequacy of US screening system for IUU risks laid bare in trade study
April 7, 2021
Shrimp Insights: India, Indonesia, and Vietnam all poised for continued growth
April 7, 2021
“Extreme” delays at Chinese ports as seafood importers' costs rise
April 6, 2021
2021 Seafood Expo North America/Seafood Processing North America canceled
April 6, 2021
COVID-19 challenges hit New Zealand King Salmon’s earnings
April 6, 2021
Communities, companies taking steps to get COVID vaccine to seafood industry workers
April 2, 2021
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Recent Articles
Public health alert issued for catfish product sold in Asian grocery stores in USA
June 27, 2022
Shrimp starring on summer menus as restaurant sales rise
June 27, 2022
Shrimp broodstock suppliers target Asia as promising growth market
June 27, 2022
Waitrose, Sainsbury’s recall undercooked prawns
June 27, 2022
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