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Business & Finance
Sairem introduces new fish thawing concept
May 3, 2010
FPI adds new concepts to product lines
May 3, 2010
Canadian lobster firms merge
Ÿnsect raises USD 125 million in funding to scale up production
JCS Fish adds another generation to the family business
Lower salmonid harvest, prices chip away at Lerøy Seafood’s profits
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