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Environment & Sustainability
Lobsters may weather warmer waters better than expected, study finds
March 24, 2023
Biden administration proposes massive marine sanctuary in Pacific Ocean
March 24, 2023
Bumble Bee Foods to remove labor claims from marketing materials
March 23, 2023
Aldi the only US grocery retailer to pass Greenpeace tuna-sourcing report
March 21, 2023
Emily De Sousa offers tips to strengthen the seafood industry's social media strategies
March 21, 2023
Acme backs seafood NGOs fighting climate change, promoting diversity in sector
March 20, 2023
WTO members return to negotiating table, aiming for follow-up deal on fishing subsidies
March 20, 2023
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Recent Articles
Swiss Blue Salmon hires VAQ as designer of its recirculating aquaculture system
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Aquit, Zeal Industries win Responsible Seafood Innovation Awards
October 4, 2023
Cermaq adding lasers to its suite of sea lice prevention methods
October 4, 2023
Pancreatic disease, more ISA cases pop up in Norway
October 4, 2023
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