Webinars

Access both live and on demand webinars in which industry experts discuss revelvant and impactful topics in seafood.

July 19, 2016
Recorded

Dr. Mike Fabinyi, a Senior Research Fellow at the University of Technology Sydney, will present the results of ongoing research on Chinese seafood consumption. Mike’s research is based on interviews and surveys with seafood restaurant

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December 15, 2016
Recorded

Many obstacles block the development of a more robust aquaculture industry in southern California, including a complex permitting system and laws restricting finfish farms in state waters. Undaunted, James Morris and Paul Olin have been on the

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