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Participants at the 2024 Global Artificial Intelligence in Fisheries Monitoring Summit hosted by the Pew Charitable Trusts in Honolulu, Hawaii, U.S.A. | Photo courtesy of Raiana McKinney/LinkedIn
May 17, 2024
Pew Charitable Trusts hosts second AI fisheries monitoring summit
Canned salmon on the production line | Photo courtesy of OBI Seafoods
May 17, 2024
Silver Bay Seafoods lands USD 7.35 million USDA supply contract, publicizes Bristol Bay sockeye pricing
Salmon leaping from the water in Alaska | Photo courtesy of BlueBarronPhoto/Shutterstock
May 17, 2024
With season opening, Alaska forecasts a significantly smaller salmon harvest in 2024
A Synear shrimp dumpling product aimed at China's kids' food market | Photo courtesy of Synear
May 17, 2024
Sanquan, Synear introduce shrimp products targeting China’s lucrative kids’ food market
Gava Foods CEO Jorge Azar (far right) at the 2024 Seafood Expo Global | Photo by Cliff White/SeafoodSource
May 17, 2024
Gava Foods CEO Jorge Azar popularizing wild-caught Panamanian shrimp
Plant-Based & Cell-Based
Japan-based Next Meats introducing tuna analog
September 17, 2021
Nomad, BlueNalu team up on European cell-cultured seafood project
September 15, 2021
Plant-based seafood analog distribution spreading quickly in North America
September 14, 2021
Maruha Nichiro and IntegriCulture to pursue joint research on lab-cultured fish-cell protein
August 30, 2021
Cell-based seafood producer nabs funding from Vinh Hoan for expansion
August 24, 2021
Study finds “cell-cultured” or “cell-based” best label for lab-grown meat
August 19, 2021
Seafood analog firms attracted USD 70 million in investment first half of 2021
August 6, 2021
SIA calls for truth in labeling of alternative protein products
August 5, 2021
Long John Silver’s exec: Plant-based seafood analogs “will be the next big wave”
August 3, 2021
BlueNalu named semifinalist in USD 15 million alternative protein competition
July 30, 2021
Shannon Cosentino-Roush steps up as chief strategy officer for Finless Foods
July 23, 2021
Long John Silver’s testing out plant-based products in Good Catch tie-up
July 19, 2021
Thai Union invests in cell-cultured protein, plant-based seafood grows in Asia
July 12, 2021
Plant-based fish burger analog launches in Europe
June 30, 2021
Thai Union, V Foods ink deal to expand plant-based food businesses
June 29, 2021
New plant-based tuna analogs hit market, cell-cultured seafood making waves
June 25, 2021
Friend of the Sea awards second approval under new plant-based certification
June 24, 2021
Sea-Stematic pioneering cell-based seafood in South Africa
June 9, 2021
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Recent Articles
Canned salmon on the production line | Photo courtesy of OBI Seafoods
Silver Bay Seafoods lands USD 7.35 million USDA supply contract, publicizes Bristol Bay sockeye pricing
May 17, 2024
Salmon leaping from the water in Alaska | Photo courtesy of BlueBarronPhoto/Shutterstock
With season opening, Alaska forecasts a significantly smaller salmon harvest in 2024
May 17, 2024
Måsøval is now hiring employees for its new processing facility in the town of Ulvan | Photo courtesy of Måsøval/Facebook
Måsøval subsidiary Ice Fish Farm planning dual public listing
May 17, 2024
SalMar workers inspecting a net pen | Photo courtesy of SalMar
SalMar’s Q1 2024 impacted by harsh winter weather, jellyfish attacks
May 17, 2024
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