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The seafood processing industry is continuing to emphasize more automation as it settles into a new normal after trade and pandemic-related disruptions | Photo by Chris Chase/SeafoodSource
May 2, 2024
Covid-19 ripple effects driving automation push as seafood processing arrives at new normal
United Harvest Indonesia's range of shrimp crackers | Photo courtesy of United Harvest Indonesia
May 2, 2024
Indonesian shrimp processor PT United Harvest Indonesia taps into China’s snack market
Saudi Arabia plans to build a futuristic city called NEOM that aims to feature an aquaculture-focused project called the OXAGON on the Red Sea | Image courtesy of NEOM
May 2, 2024
Saudi Arabia aims to increase seafood output in 2024 to meet increasing domestic demand
A Tai Er location in the Singapore Changi airport | Photo courtesy of Inside Retail Asia
May 2, 2024
Jiumaojiu plans domestic, international expansion of Tai Er seafood restaurant chain
Fresh and prepared fish product producer AMfish has chosen Pieter de Boer as its new managing director | Photo courtesy of AMFish
May 2, 2024
Dutch fried fish specialist AMfish brings in Pieter de Boer as managing director
Food Safety & Health
Tampa Bay Fisheries recalls Whole Foods pollock; Martec suspends mahi exports following FDA import alert
January 2, 2024
Red’s Best chopped clams receive US FDA warning; Lerøy recalls gravlax over listeria concerns; Nissui octopus product recalled in Canada
December 14, 2023
Oxford Nanopore, WeNou bringing rapid DNA shellfish authenticity test to market
December 4, 2023
China reviewing Fukushima-related ban on Japanese seafood
November 30, 2023
Nueva Pescanova frozen cooked crab from Ireland recalled over salmonella concerns
November 28, 2023
Australia mandates country-of-origin seafood labeling at all foodservice venues
November 27, 2023
US FDA issues warnings over illegally harvested oysters from Seaview Fisheries, allergens in Raw Seafoods salmon burgers
November 22, 2023
US FDA issues food safety warning for oysters from multiple Canadian companies
November 1, 2023
SEAwise releases seafood guide offering recommendations on healthy species to eat
October 27, 2023
Greenhead recalls lobster over potential listeria; US FDA issues oyster E. Coli warning
October 24, 2023
NSC campaign looks to get more Norwegian whitefish into Brits’ diets
October 13, 2023
Fire at Raw Seafoods facility contained quickly
September 29, 2023
Botulism outbreak in France linked to sardines; Lidl, Migros, Kaufland recall listeria-tainted smoked trout
September 21, 2023
Chinese, South Korean seafood sellers stress food safety after Fukushima release
September 19, 2023
Albertsons enhanced nutrition guidance platform steers customers towards seafood
September 15, 2023
US FDA issues health warning concerning Connecticut oysters
September 6, 2023
Chicken of the Sea, NFI laud US FDA's changed approach to weighing canned tuna
August 31, 2023
FDA warns about salmonella, E.coli in mussels from Canada-based East River Shellfish
August 30, 2023
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Recent Articles
Fresh and prepared fish product producer AMfish has chosen Pieter de Boer as its new managing director | Photo courtesy of AMFish
Dutch fried fish specialist AMfish brings in Pieter de Boer as managing director
May 2, 2024
A Tai Er location in the Singapore Changi airport | Photo courtesy of Inside Retail Asia
Jiumaojiu plans domestic, international expansion of Tai Er seafood restaurant chain
May 2, 2024
The Bristol Bay Regional Seafood Development Association and the Copper River Prince William Sound Regional Seafood Development Association recently launched a new marketing collaboration, starting with a social media post | Image courtesy of the Bristol Bay Regional Seafood Development Association
Copper River, Bristol Bay marketing associations join forces to market wild salmon
May 1, 2024
A panel of experts convened by GlobalGAP discussed the challenges facing sustainability certification as the scope of what they encompass expands | Photo by Chris Chase/SeafoodSource
GlobalGAP: Traceability a key part of meeting the expanded scope of “sustainability”
May 1, 2024
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