The Seafood Handbook is the most comprehensive seafood directory available online. Featuring more than 100 of the most common seafood species in the U.S. market, the Seafood Handbook is the ultimate guide to seafood sourcing and preparation, brought to you by the editors of SeaFood Business magazine. And it’s free!

Search by finfish or shellfish, or by geographic region. For each type of seafood species, there is a comprehensive overview of the item, its origin, history, availability, product attributes, nutritional value and cooking tips, along with an original hand-drawn depiction.

 

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Seafood Expo Southern Europe

September 22, 2014 - September 24, 2014 | Barcelona, Spain

The Seafood Marketplace for the Mediterranean

Join top buyers from across the retail, foodservice, manufacturing and processing seafood industries in Barcelona for three days of business, networking, and opportunity! MORE...