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While almost half of all Americans eat little to no seafood, many

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Haddock, a species that for decades has largely been popular in New

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The ongoing partial shutdown of the U.S. government, which is entering its

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One of China’s leading seafood production regions is embarking on an

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A study led by Rutgers University has shown that the choice to conserve or

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January 23, 2019

The results of a survey of more than 2,000 U.S. grocery shoppers found

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January 23, 2019

Four companies are vying for the USD 100,000 (EUR 88,000) prize awarded to

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January 23, 2019

Japan-based microalgae farming operation euglena Co. has earned the

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January 23, 2019

Independent Scottish salmon farm Loch Duart will continue to modernize its

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January 22, 2019

The total volume of fish and shellfish landed by Iceland’s fishing

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January 23, 2019

One of China’s leading seafood production regions is embarking on an

Read More
January 23, 2019

A study led by Rutgers University has shown that the choice to conserve or

Read More
January 23, 2019

While almost half of all Americans eat little to no seafood, many

Read More
January 23, 2019

Haddock, a species that for decades has largely been popular in New

Read More
January 23, 2019

The ongoing partial shutdown of the U.S. government, which is entering its

Read More

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2018 saw great uncertainty and volatility in tariff levels for the seafood trade and increasingly

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