Your guide to the 2017 Global Seafood Market Conference

Affiliates, alumni, partners and friends of the National Fisheries Institute (NFI) are convening in San Francisco, California this week (16 January to 19 January) for the annual Global Seafood Market Conference (GSMC), keen to discuss various challenges and trends gripping the industry.

The SeafoodSource staff will be among those in attendance at GSMC this year, providing timely coverage of the event. Interested readers and conference attendees can check back on this page for any and all SeafoodSource updates to come out of the 2017 GSMC event. Follow SeafoodSource (@SeafoodSource) for quick coverage and snippets from the California coastline.

 


EDITOR'S NOTE: FULL COVERAGE FROM THE GLOBAL SEAFOOD MARKET CONFERENCE CAN BE FOUND BELOW:

Trends guru warns proteins, including seafood, moving to back burner

Oysters remain king as growers race to meet consumer demand

SIRF hosts annual benefit dinner supporting seafood research

Wild Maine mussel supplier cashes in on “oyster halo”

GSMC panel: Salmon to continue “phenomenal” rise

Tough times for tilapia persist due to oversupply, low prices

2017 declared the “year of happy shrimp” at GSMC

Barramundi poised to become the world’s next biggest premium whitefish

Foodservice catering to millennials can be a boon to seafood sales

NFI, Seashare carve out new ways to donate seafood in 2017

 

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