Bhavana Scalia-Bruce is the Portland, Maine-based associate editor of SeafoodSource. She attended the University of Maine studying journalism and Spanish. Before joining the SeafoodSource team, Bhavana worked for DownEast magazine as an editorial intern, as well as a columnist and business manager for UMaine’s student award-winning newspaper, the Maine Campus.
Author Archive
Attendance estimates for the 2024 Seafood Expo Global/Seafood Processing Global show that this year's expo brought together more than 35,000 seafood professionals through its three-day run in Barcelona, Spain, marking a record total for the event.
This year’s event, which ran from 23 to 25 April, occupied 51,248 net square meters – an increase of 4 percent over the 2023 show, according to event organizer Diversified
… Read More
Zurich, Switzerland-based tilapia producer Regal Springs celebrated its first time exhibiting at Seafood Expo Global by launching Natural Additions brand of byproducts.
“Many of you will ask, ‘What are the Natural Additions?’ In the good old days, we called those byproducts,” Regal Springs CEO Alois Hofbauer said at the launch event on 23 April at the 2024 Seafood Expo Global in Barcelona, Spain.
The product range
… Read More
To keep up to date with the latest personnel changes across the seafood industry, SeafoodSource is compiling a regular round-up of hiring announcements and other personnel-related shifts worldwide. If you have an announcement, please send it to [email protected].
- Bastiaan van Tilburg has been appointed CEO of Skretting, following the announcement the company's former CEO, Therese Log Bergjord, as well as Nutreco CEO Fulco van
… Read More
