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Innovative menu offerings that fish and chip shops can roll out, according to the Norwegian Seafood Council, include bao buns and tacos in addition to their core offer | Photo courtesy of the Norwegian Seafood Council
June 9, 2026
Street food trends, global flavors present fish and chip shops with growth opportunities
The government said CIFARM will be hosted by the University of New Hampshire and will partner with other universities and researchers “to advance American marine aquaculture.” | Photo courtesy of Rabbitti/Shutterstock
June 9, 2026
NOAA launches aquaculture research institute
Ernesto Rodríguez Leal, Don Grant, and Tom Pickerell make the argument for mandated regenerative aquaculture | Photo courtesy of Center for Applied Aquaculture Innovation (CAAI)
June 9, 2026
Op-ed: Why global ocean governance must mandate regenerative aquaculture
Tom Rossiter, co-founder of CatchCam, deploys an underwater camera system onboard a fishing vessel | Photo courtesy of CatchCam
June 9, 2026
Underwater camera company CatchCam helping to improve sustainability, decision-making within small-scale fishing
The demand largely focuses on inland farming of tilapia | Photo courtesy of TTshutter/Shutterstock
June 9, 2026
Chinese RAS technology supplier experiencing rising demand in Algeria
Plant-Based & Cell-Based
The Netherlands to allow cell-cultured meat tastings; Chef Laurent Manrique partners with Aqua Cultured Foods
July 13, 2023
Dominique Crenn praises Upside Foods cell-cultivated chicken; Bluu Seafood raises EUR 16 million
July 5, 2023
NBA All-Star Chris Paul invests in Wicked Kitchen, John West tuna salad analog on sale in UK
June 27, 2023
Upside Foods approved to sell cell-cultivated chicken in US; Shiok Meats pauses cell-cultivated seafood development
June 22, 2023
Plantish rebrands to Oshi; Boldly Foods launches seafood analog line
June 16, 2023
Mind Blown Plant-Based Seafood launches a special crab cake analog sandwich, Frosta expands fish analog portfolio
June 6, 2023
Wicked Kitchen acquires Current Foods; Loki Foods wins Best Newcomer Award
May 26, 2023
Franklin Farms announces tuna analog; NewFish to develop algae protein
May 16, 2023
Clear Current Capital goes global with alternative protein investments; Steakholder Foods creates cell-cultivated grouper
May 9, 2023
BettaF!sh announces distribution of tuna analog spread; Israel Prime Minster Benjamin Netanyahu visits Steakholder Foods
April 24, 2023
Mind Blown Plant-Based Seafood launches scallop analog; Six in 10 households purchased plant-based foods in 2022
April 13, 2023
Italy proposes ban of lab-cultivated proteins; Aqua Cultured Foods nabs USD 5.5 million in funding
April 7, 2023
BlueNalu extends strategic partnership with Nutreco as it works to scale production
March 23, 2023
Eat Just nabs FDA "no questions" letter; Dongwon brand My Plant introduces tuna analog
March 22, 2023
After eventful 2022, BlueNalu seeking scale, teases new product
March 17, 2023
Konsious Foods announces plant-based sushi launch, The ISH Company partners with Dot Foods
March 10, 2023
Thai Union launches "fish-free tuna," Nippon Ham launches popcorn shrimp analog
March 2, 2023
Finless Foods in "unique position" to straddle seafood industry's plant-based, cell-cultured divides
February 28, 2023
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