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Árni M. Mathiesen is the independent chair of the Global Roundtable on Marine Ingredients | Photo courtesy of IFFO-The Marine Ingredients Organisation
September 10, 2026
Op-ed: Global value chains can be a force for better fisheries
Tinned fish sales are soaring, buoyed by the high-protein trend and the rise in use of GLP-1s | Photo courtesy of Manuel Barrena/Shutterstock
September 10, 2026
Tinned fish riding high protein wave to sales growth
Ecuador's shrimp industry has grown tremendously in the last decade, but key questions remain on how it could continue and eventually rival Norway's salmon industry | Photo by Chris Chase/SeafoodSource
September 10, 2026
Ecuador’s shrimp industry on path to resemble Norwegian salmon, but key questions remain
Former NOAA Fisheries heads warn the rule change will lead to the extinction of species | Photo courtesy of NOAA Fisheries
September 10, 2026
States sue Trump administration over weakening of ESA “harm” definition
Officials plan to release a special water-tracing dye from the wastewater treatment facility on 12 September to track the flow and dispersion of treated wastewater into the bay | Photo courtesy of Mystic Stock Photography/Shutterstock
September 10, 2026
Massachusetts using dye to study how New Beford wastewater impacts shellfish
Plant-Based & Cell-Based
Century Pacific Food introduces new plant-based tuna analog
July 12, 2022
S2G joins cell-cultured seafood-maker Avant Meats' USD 10.8 million funding round
July 4, 2022
SeaSpire marketing bioprinted plant-based whole cut snapper analog
June 30, 2022
Veganz opens new plant-based salmon analog factory in Germany
June 22, 2022
Revo Foods introduces plant-based salmon fillet made with 3D printing technology
June 21, 2022
Geneus Biotech out to prove it can solve caviar traceability challenge
June 16, 2022
OmniFoods introduces new plant-based seafood analog: Golden Fillet
June 6, 2022
Veylinx report: Shoppers are looking for more plant-based seafood options
May 30, 2022
French plant-based seafood company Seafood Reboot pulls in EUR 3.2 million
May 30, 2022
Finless Foods launches plant-based pokè-style tuna alternative
May 27, 2022
Money continues flowing into cell-based seafood firms
May 2, 2022
Plant-based seafood sales to reach USD 1.3 billion by 2031, Karavela says
April 25, 2022
Cell-cultivated shrimp producer CellMeat attracts USD 8 million in funding
April 22, 2022
Growth of alternative-seafood market drawing in large Latin American players
March 28, 2022
Data shows plant-based seafood analogs, cell-cultured seafood booming
March 25, 2022
Greenland Seafood expands into veggie alternatives
March 11, 2022
Finless Foods closes USD 34 million Series B fundraising round
March 10, 2022
Cultivated seafood maker Umami Meats secures USD 2.4 million in financing
March 7, 2022
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