Key Buyer 2021 Industry Update – Winter Edition
Exclusive Key Buyer Publication
Intense redefinition has been the theme for the seafood industry over the past 20-plus months.
The COVID-19 pandemic has seen seafood become more popular than ever, thanks in part to quick pivots and convention-breaking innovations. And research indicates that the category’s reign is likely to hold strong post-pandemic.
“I think we’re going to see some changes in shopping strategies, but I suspect that seafood will remain a top choice,” 210 Analytics Principal Anne-Marie Roerink told SeafoodSource for this edition of the Key Buyer 2021 Industry Update, which explores some of the most prominent themes facing the industry today.
Top headlines include:
- Seafood supply issues, high pricing not likely to change anytime soon
- Plant-based seafood alternatives taking root in US market
- 5 seafood product innovators making a splash in uncertain times
- And more!
As you make your new year’s resolutions, consider the seafood players and products that have stood out over the course of 2021, with the knowledge that someday soon, you will get to interact with them in-person and in real-time at Seafood Expo North America in March and Seafood Expo Global in April. See you soon!
Document length: 35 pages. Available as a download only.
