Webinars

Premium members have exclusive access to all of our seafood industry webinars. The editors of SeafoodSource.com bring the most urgent topics in the seafood industry right to our desktops with insightful questions for renowned leaders in the seafood industry.

December 6, 2018
(Recorded)

The United States is ramping up enforcement efforts against forced labor, including its use in seafood supply chains. In October 2018, the U.S. Department of Justice launched the Interagency Task Force on Human Trafficking in Fishing in

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November 1, 2018
(Recorded)

Enterprise resource planning systems, or ERPs, are playing an increasingly vital role in the operations of seafood businesses around the globe. In this webinar, Johannes Gudmundsson, the CEO and founder of iNECTA LLC, will discuss how ERPs and

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September 13, 2018
(Recorded)

This webinar will discuss seafood preservation challenges and means to address the problems - from harvesting, processing, packaging and transportation. It will give an overview of DeepChill solution with specific case studies. Short Q&A session

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May 17, 2018
(Recorded)

WSI, the International Association for Women in the Seafood Industry, is a not-for-profit organization created in 2016 by seafood professionals and gender specialists. The primary purpose of WSI is to highlight women’s contributions in the

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April 18, 2018
(Recorded)

The economic landscape for the global seafood industry is shaped not only by trends in the marketplace, but also by access to resources and financial capital. Join Ignacio J. Kleiman, the managing partner and founding member of Antarctica Advisors,

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March 23, 2018
(recorded)

Seafood advocate, celebrity chef, and prolific author Barton Seaver has written a new book, “American Seafood – Heritage, Culture and Cookery from Sea to Shining Sea.” It offers an extended into the country’s fisheries,

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February 22, 2018
(Recorded)

Seafood sustainability today is not what it was 20 years ago, or even what it was last week. Such a complex, shifting landscape requires the seafood industry to adopt an equally robust and flexible navigation system of tools, resources and concepts

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February 20, 2018
(Recorded)

There is increased awareness about the need to change the way we farm and harvest fish. A more efficient production and transparent value chain will be important factors in establishing future sustainable growth for the industry. A digitalized

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January 25, 2018
(Recorded)

A proposal to develop what could possibly be the world’s largest gold and copper mine, which was shelved during the administration of former U.S. President Barack Obama, recently received a fresh lease on life under the administration of

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December 14, 2017
Recorded

NOAA’s annual “Fisheries of the United States” report is a treasure trove of data on the state of U.S. fisheries, seafood imports and exports, and domestic consumption. This year’s report, released at the end of October,

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