Brian Ravitch, a senior regulatory advisor at Washington, D.C., U.S.A.-based law firm Olsson Frank Weeda who also worked at the FDA for 25 years, including time spent as a seafood specialist. — Brian Ravitch, a senior regulatory advisor at Washington, D.C., U.S.A.-based law firm Olsson Frank Weeda who also worked at the FDA for 25 years, including time spent as a seafood specialist | Photo courtesy of Olsson Frank Weeda

April 24, 2025

How major FDA changes – both proposed and implemented – could impact the US seafood industry

Scallops — Having finally secured needed approvals from the administration of U.S. President Donald Trump, NOAA Fisheries reopened the fishery on 21 April | Photo courtesy of NOAA Fisheries/Dvora Hart

April 24, 2025

Gulf of Maine scallop season resumes

An interior view of Laxey's indoor salmon-farming facility — Laxey has finished the first phase of its land-based salmon-farming project and transferred salmon into its grow-out tanks | Photo courtesy of Laxey

April 24, 2025

Laxey hits land-based salmon farm milestone, transfers first post-smolt to grow-out tanks

A fish market in Valencia, Spain — The European Commission is considering reforms to its autonomous tariff quotas that would tie duty-free access to the E.U. market to sustainability | Photo courtesy of Tupungato/Shutterstock

April 24, 2025

Europe launches consultation on adding sustainability requirements on seafood ATQs

A processing line inside a Profand processing plant — Profand credited its success in FY 2024 to Spanish supermarket chain Mercadona | Photo courtesy of Profand

April 24, 2025

Profand hits EUR 1 billion in revenue for first time

Return to Supplier Directory Home

Huitres Legris

492 Kastell Ac'h Lilia

Plouguerneau

Bretagne

29880

France

Seafood Expo Global 2024, Seafood Expo Global 2023, Seafood Expo Global 2025

33-298-045-687