Kilic Seafood
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- Fin Fish » Sea Bream
- Fin Fish » Sea Trout
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- Value-Added Seafood » Ready-To-Eat
- General Category » Aquaculture/Farm-Raised
- Fin Fish » Trout
- Value-Added Seafood » Frozen Fish
- Fin Fish » Sea Bass
- Fin Fish » Rainbow Trout
- Fin Fish » Salmon
- Value-Added Seafood » Smoked Trout
Mediterranean Sea Bass is a good source of protein. It is also an Omega3-rich product. Weight 200/300 - 300/400 - 400/600 - 600/800 - 800/1000 - 1000/1500 gr.
Instructions for Use: Various types of cooking, (oven, grill, pan, salt) can be applied. Mediterranean Sea Bream is a good source of protein. It is an Omega3-rich product. Weight 200/300 - 300/400 - 400/600 - 600/800 - 800/1000 - 1000/1500 gr
Instructions for Use: Various types of cooking, (oven, grill, salt) can be applied. Meagre is a good source of protein. It is also an Omega3-rich product. Weight 800/1000 - 1000/2000 - 2000/3000 - 3000/4000 - 4000/5000 gr
Prepared in serving sizes. Various types of cooking, (oven, grill, pan, salt) can be applied. Rainbow Trout is a good source of protein. It is also an Omega3-rich product. Weight 200/300 - 300/400 - 400/600 gr.
Very rich in protein and Omega 3. Salmon trout has a wide range of consumption, from grilling to baking, from casserole to preparation of pita. Weight 1/2 - 2/3 - 3/4 - 4/5 kg.
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Very rich in protein and Omega 3. Tout has a wide range of consumption, from grilling to baking, from casserole to preparation of pita. Easily accessible and tasty in whole seasons. Weight 1/2 - 2/3 - 3/4 - 4/5 kg.