Angel Oak Smokehouse provides hot and cold smoked salmon products across the southeastern United States — Angel Oak Smokehouse provides hot and cold smoked salmon products across the southeastern United States | Photo courtesy of Jade and Gantt Taylor

August 21, 2026

Angel Oak Smokehouse experiencing rapid expansion two years after launch, with sights set on even more

An Hai Sales Manager Tran Hoang Luan — An Hai Sales Manager Tran Hoang Luan | Photo by Toan Dao/SeafoodSource

August 21, 2026

Vietnam’s An Hai doubles tuna processing capacity with the opening of new plant

A salmon jumping in a net pen — Cost of goods sold expanded 36.5 percent year over year to USD 79.6 million (EUR 68.2), hurting the firm's bottom line | Photo courtesy of Salmones Camanchaca

August 21, 2026

Salmones Camanchaca’s Q2 profits cut in half year over year as rising costs exact toll

A Scottish fish market — A study by the James Hutton Institute found Scotland could unlock value in its seafood supply chain if it used a cluster model similar to Iceland | Photo courtesy of the James Hutton Institute

August 21, 2026

Study finds Scotland missing out on value due to seafood supply chain inefficiencies

The logos for Suempol and Pełczyce — Suempol said it has plans for a new facility in Pełczyce that will expand its production capacity | Image courtesy of Suempol

August 21, 2026

Suempol planning new facility in Pełczyce, Poland

Foodservice & Retail

A La Carte President Karl Turner said the company had already made the strategic decision to introduce the FanSEA product line years ago, well before trademark issues with Gulf Marine Products arose | Photo courtesy of A La Carte Specialty Foods

A La Carte Specialty Foods defends itself against trademark lawsuit, launches new catfish, soup products

August 18, 2026

A Winn-Dixie storefront in Florida — The move comes shortly after Winn-Dixie expanded its seafood offerings across several stores | Photo courtesy of Michael Vi/Shutterstock

C&S proposes majority ownership of Winn-Dixie Company, aiming to boost supply chain capabilities

August 17, 2026

New totes made in a collaboration between Fishwife and Whole Foods — Seventy percent 70 percent of the total inventory was sold out on the first day, a 99.3 percent sell-through rate was achieved by the end of the collaboration's first week | Photo courtesy of Fishwife

Fishwife, Whole Foods tote bag collaboration sees immediate success

August 17, 2026

Sea Sisters cans — Rather than simply telling customers what species they're buying, Sea Sisters introduces them to the fishers, ports, seasons, and fishing methods behind each can | Photo courtesy of Sea Sisters

UK conservas brand Sea Sisters building new value for domestic catch through preservation, provenance storytelling

August 13, 2026

A Whole Foods market in Orlando, Florida, U.S.A. — Though seafood sales total largely struggled at retail in July, total retail sales rose 5.15 percent, including a 4.5 percent increase for grocery and beverage stores | Photo courtesy of Joni Hanebutt/Shutterstock

Ambient seafood continues rapid growth at US retail in July, but fresh, frozen sales impacted by high prices

August 12, 2026

A Bumble Bee canned tuna product — The suit alleges greenwashing by Amazon based on the true sustainability and environmental impact of fish products it sells bearing the Marine Stewardship Council (MSC) Certification, including Bumble Bee Chunk Light Tuna among other products | Photo courtesy of Deutschlandreform/Shutterstock

Lawsuit accuses Amazon of false seafood sustainability claims, greenwashing

August 1, 2026

A retail shopper picking up beef — Instead of beef, 44 percent of U.S. consumers are buying more chicken, pork, and seafood to meet their protein needs | Photo courtesy of Aminul2is/Shutterstock

US consumers buying less beef, shifting to seafood, other proteins instead

July 31, 2026

Golden Corral shrimp covered with Spicy Peach and Garlic Parmesan sauce — Golden Corral shrimp covered with Spicy Peach and Garlic Parmesan sauce represent new offerings from the buffet chain | Photo courtesy of Golden Corral

Golden Corral adds seafood options as it bolsters protein spread

July 31, 2026

The label of Young's new Jumbo Fish Fingers product — The launch, according to the U.K. seafood brand, is designed to attract adult consumers and reengage lapsed shoppers within the fish finger category | Image courtesy of Young's Seafood

Young’s expands Chip Shop range in latest retail, foodservice commitment to Alaska pollock

July 29, 2026

A sale on salmon at Giant Eagle — Retailer Giant Eagle has slashed prices on such items as Chilean and Canadian farmed salmon | Photo courtesy of Giant Eagle

Giant Eagle becomes latest retailer to lower prices amid US grocery sales slowdown

July 27, 2026

HF Foods is acquiring Searay Foods as part of the company's first international expansion

HF Foods acquires Searay Foods for USD 34 million in first international expansion

July 24, 2026

Another Broken Egg Cafe location in Houston, Texas, U.S.A. — Another Broken Egg Cafe has innovated to keep seafood on its menu, offering both in upscale offerings and on its core menu | Photo courtesy of Brett Hondow/Shutterstock

Higher costs forcing US restaurants to innovate to keep seafood on menus

July 23, 2026

A seafood market in Naples, Italy — Total seafood consumption fell over 2.5 million metric tons in Europe between 2014 and 2023, according to the report | Photo courtesy of Giuseppe La Bua/Shutterstock

EU seafood consumption falls to decade low as shopping preferences shift, EUMOFA reports

July 22, 2026

Merman's Revenge and BSF's new seafood boil product — Among several products available on Walmart shelves, Merman's Revenge has collaborated with Florida-based wholesaler BSF and its Sea Best brand on a new seafood boil product | Photo courtesy of Walmart

Merman’s Revenge rides golden ticket win at Walmart Open Call event to over USD 7 million in sales

July 21, 2026

New Morey's fish and shrimp variety packs — The new variety packs allow families to enjoy different options without purchasing multiple individual products, according to Morey's | Photo courtesy of Morey's

New Morey’s variety packs caters to burgeoning wholesale club shopping

July 17, 2026

A Winn-Dixie fresh seafood counter — Fresh seafood sales stayed relatively stagnant year over year in June | Photo courtesy of Winn-Dixie

June shelf-stable sales defy inflationary pressure at US retail; fresh, frozen sales affected

July 16, 2026

The interior of a Kura Sushi restaurant — Kura Sushi was reporting supply issues at some of its restaurants in Japan due to a cyberattack on Nichirei | Photo courtesy of Rick Siu/Shutterstock

Nichirei reports major cyberattack; Japanese food chains report shipment delays

July 15, 2026

Fulton Fish Market — FFMC CEO Nicole Ackerina said the funding will help transform the market into a modern, state-of-the-art, sustainable cold chain facility, as well as a community asset | Photo courtesy of Fulton Fish Market

Fulton Fish Market secures USD 25 million in city funding, outlines upcoming modernization projects

July 14, 2026