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The paper called on the new Scottish government to speed up consenting processes for the aquaculture sector, among other proposed changes | Photo courtesy of Stock1987/Shutterstock
June 15, 2026
Scottish salmon farming could thrive if made a national priority, new report asserts
Canadian Fisheries Officers seized lobster traps and a vessel after discovering undersized lobsters | Photo courtesy of the Canada Department of Fisheries and Oceans
June 15, 2026
Canada fishery officers arrest four over undersized lobsters, unauthorized fishing
Louisiana Governor Jeff Landry signed the law requiring commingled seafood to be labeled as such | Photo courtesy of Melissa Burovac/Shutterstock
June 15, 2026
Louisiana governor signs commingled seafood labeling law
Greenpeace celebrated a victory in court as a judge found fishers alleging Bumble Bee Foods didn't do enough against forced labor have a right to pursue their case | Photo courtesy of Greenpeace
June 15, 2026
Fishers win partial victory as forced labor lawsuit against Bumble Bee moves forward
A new research paper is linking a decline in osprey in the Chesapeake Bay to declines in prey species like menhaden | Photo courtesy of Jacki Thuman McArdle/Shutterstock
June 15, 2026
New paper links Chesapeake Bay osprey declines to lack of menhaden
Foodservice & Retail
Mother's Day spending is expected to reach a record USD 38 billion this year | Photo courtesy of Pixel-Shot/Shutterstock
Seafood’s “accessible luxury” set to boost Mother’s Day sales at US restaurants, retail
May 8, 2026
Nearly half of all tuna products on U.K. supermarket shelves now carry the MSC eco-label, up from 18 percent in 2021 | Photo courtesy of LSP EM/Shutterstock
MSC-certified tuna sales jump globally, with British shoppers particularly driving demand
May 8, 2026
Team members from ExportGaGroup debuted Ecuadorian shrimp products on the floor at Seafood Expo Global/Seafood Processing Global in Barcelona, Spain. | Photo by Haley Jones/SeafoodSource
ExportGaGroup ramps up shrimp export push at SEG, targeting South America, Middle East, and beyond
May 8, 2026
On 14 April, the South Carolina House of Representatives passed HB4248, legislation requiring all shrimp sold in the state to have a clear label noting its country of origin | Photo courtesy of StacieStauffSmith Photos/Shutterstovl
South Carolina legislature approves two versions of shrimp labeling law
May 7, 2026
Conagra is still facing the lawsuit even though it sold the Mrs. Paul's and Van de Kamp's brands last year to High Liner | Photo courtesy of ZikG/Shutterstock
US district judge denies Conagra’s motion to dismiss short-weighting lawsuit
May 6, 2026
E-commerce grocery sales in the U.S. are expected to total over USD 450 billion by 2028 | Photo courtesy of Odua Images/Shutterstock
Seafood underperforming in e-commerce but still has major potential, according to retail reports
May 5, 2026
Yen trademarked the Sushirrito name in 2008 and claims to be the inventor of the sushi burrito, which is a fusion dish of burrito-sized sushi with Japanese and Latin flavors | Photo courtesy of Sushirrito
US sushi Sushirrito chain shuts down
May 4, 2026
The chain's sourcing system has allowed it to weather such shocks as tariffs by locking in prices through forward commitments with suppliers, trading some upside for price certainty | Photo courtesy of Marcus E Jones/Shutterstock
Hands-on approach toward supplier contracts steadies Angry Crab Shack amid tariffs, fuel price spikes
April 30, 2026
The meal aims to align with several consumption trends, such as convenience, quality, and sustainable | Photo courtesy of Asda
Asda rolls out premium meal featuring MSC-certified, rope-grown mussels
April 28, 2026
Walmart's private-label Great Value products, including seafood products such as frozen shrimp and tilapia, will soon get new packaging that makes health benefit claims more consistent | Photo courtesy of lv-olga/Shutterstock
Walmart remodeling 650 stores, redesigns private label
April 23, 2026
Though the retailer has yet to see meaningful changes to its supply chain, Tesco CEO Ken Murphy said the war in Iran remains volatile and unpredictable | Photo courtesy of 1000 Words/Shutterstock
Tesco issues call for UK government assistance as inflationary forecasts spike
April 22, 2026
Alaskan Leader Seafood President Scott Sandvig | Photo by Haley Jones/SeafoodSource
Alaskan Leader aiming for European expansion of miso black cod after US success
April 22, 2026
Lithuania-based Vičiūnai Group and France-based Frais Embal have been awarded the top honors at the 2026 Seafood Excellence Global Awards | Photo by Chris Chase/Seafoodsource
Vičiūnai, Frais Embal win big at 2026 Seafood Excellence Global Awards
April 21, 2026
Restaurant chain Cava is rolling out a seafood offering for the first time: Glazed Salmon | Photo courtesy of PJ McDonnell/Shutterstock
US restaurants rolling out seafood specials as part of updated spring menus
April 20, 2026
Cromaris promoted its Grand Selection line of farmed fish at this year's Seafood Expo North America | Photo by Teddy Hans/SeafoodSource
Cromaris targeting US fine-dining sector with Grand Selection line of farmed sea bass, meagre
April 17, 2026
Frozen seafood rose the most in price by category in March, spiking 11.7 percent year over year and leading to sales decline by both volume and value | Photo courtesy of Erman Gunes/Shutterstock
Seafood inflation soars at US retail in March as consumer sentiment continues to fall
April 15, 2026
Young's is expanding its Gastro line of restaurant-inspired items with the launch of the Gastro Luxury Fish Pie | Photo courtesy of Young's
Young’s expands Gastro line with Luxury Fish Pie
April 15, 2026
As gas prices rise, family dining and casual dining chains are usually the categories of restaurants most likely to lose customers, according to Black Box Intelligence Photo courtesy of | Phil Pasquini/Shutterstock
Higher gas prices starting to impact spending, foot traffic at US restaurants
April 14, 2026
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