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The paper called on the new Scottish government to speed up consenting processes for the aquaculture sector, among other proposed changes | Photo courtesy of Stock1987/Shutterstock
June 15, 2026
Scottish salmon farming could thrive if made a national priority, new report asserts
Canadian Fisheries Officers seized lobster traps and a vessel after discovering undersized lobsters | Photo courtesy of the Canada Department of Fisheries and Oceans
June 15, 2026
Canada fishery officers arrest four over undersized lobsters, unauthorized fishing
Louisiana Governor Jeff Landry signed the law requiring commingled seafood to be labeled as such | Photo courtesy of Melissa Burovac/Shutterstock
June 15, 2026
Louisiana governor signs commingled seafood labeling law
Greenpeace celebrated a victory in court as a judge found fishers alleging Bumble Bee Foods didn't do enough against forced labor have a right to pursue their case | Photo courtesy of Greenpeace
June 15, 2026
Fishers win partial victory as forced labor lawsuit against Bumble Bee moves forward
A new research paper is linking a decline in osprey in the Chesapeake Bay to declines in prey species like menhaden | Photo courtesy of Jacki Thuman McArdle/Shutterstock
June 15, 2026
New paper links Chesapeake Bay osprey declines to lack of menhaden
Foodservice & Retail
Cox's new Kickin’ Tikka Masala wild-caught shrimp product was a finalist within the Best New Retail Product category at the 2026 Seafood Excellence Awards | Photo by Christine Blank/SeafoodSource
Cox’s Seafood debuts value-added frozen shrimp line after more than a year of development
April 13, 2026
Though the retailer was the last major chain to implement such a pledge in the U.K., its commitment is more robust than some competitors' | Photo courtesy of Colin Burdett/Shutterstock
With Aldi Süd commitment, all major UK supermarkets have set time-bound shrimp welfare standards
April 13, 2026
Opportunities for sushi to grow in the U.S., according to the report, include company catering, hospitals, and universities | Photo courtesy of KarepaStock/Shutterstock
US sushi industry soars to USD 22 billion valuation with little signs of slowing, NFI Sushi Council report finds
April 9, 2026
Some within the U.S. restaurant industry have expressed worry that the acquisition would functionally eliminate the beneficial role Restaurant Depot has played in the sector for five decades | Photo courtesy of Ken Wolter/Shutterstock
Sysco, Restaurant Depot deal poses risks, opportunities for seafood
April 7, 2026
Retail seafood sales slowed in the 2026 Lenten season | Photo courtesy of Paul Wishart/Shutterstock
US Lent seafood sales volume drops; retailers and restaurants hopeful for Easter spend
April 2, 2026
Red Lobster CEO Damola Adamolekun said in February that the chain may have to close multiple underperforming restaurants in the near future | Photo courtesy of Harrison Keely/Wikimedia Commons
Red Lobster closes two more restaurants as turnaround effort remains in tenuous position
April 1, 2026
There an estimated 13.1 million fewer servings of fish and chips at U.K. foodservice in 2025 | Photo courtesy of Nancy Salmon/Shutterstock
Fish and chip sales drop in 2025, but new market opportunities emerging, Seafish data finds
March 31, 2026
The new products aim to get "more interesting flavors" in front of consumers, according to Channel Fish President Tom Zaffiro | Photo by Christine Blank/SeafoodSource
Channel Fish unveils retail, direct-to-consumer products at SENA
March 30, 2026
The eighth annual edition of the Power of Seafood report highlighted, among several findings, sushi's continued dominance at U.S. retail, helping new consumers find seafood | Image courtesy of FMI
FMI Power of Seafood 2026: “It’s more critical than ever” for retailers to hold on to frequent seafood shoppers
March 30, 2026
Crustacean Compassion released its annual report researching the welfare practices of 30 different companies | Image courtesy of Crustacean Compassion
UK-based welfare organization Crustacean Compassion releases new company rankings
March 27, 2026
Upscale restaurants like Eddie V's are benefiting from the U.S.'s K-shaped economy, in which high-income consumers are continuing to spend | Photo courtesy of Felix Mizioznikov/Shutterstock
Foot traffic rises at Darden’s upscale chains; company raises fiscal 2026 outlook
March 26, 2026
NOAA’s Office of General Counsel Enforcement Section issued USD 222,902 in civil penalties to importers | Photo courtesy of NOAA Fisheries
NOAA issues USD 222,902 in penalties over mislabeling tuna imports
March 26, 2026
Aquamar CEO Daryl Gormley wants the seafood industry to work more collaboratively in its bid to take up a larger share of America's collective protein consumption | Photo by Chris Chase/SeafoodSource
Aquamar’s Daryl Gormley wants seafood to band together to take on other proteins
March 25, 2026
Sales of shelf-stable seafood like canned tuna continued to perform well in February, rising 18 percent by value and 9.4 percent by volume | Photo courtesy of The Image Party/Shutterstock
Earlier Lenten season buoys February seafood sales at US retail
March 24, 2026
The complaint states that Target "turns a blind eye to the unsustainable fishing practices used in sourcing its tuna products" | Photo courtesy of Target
Target sued over private-label tuna sustainability claims
March 24, 2026
High Liner's new Mediterranean-Style Sole Pasta, which features wild-caught sole with penne pasta, roasted yellow and red peppers, and diced tomatoes in a lemon caper sauce | Photo courtesy of High Liner
High Liner launches value-added Sea Cuisine Skillet line featuring sole, salmon, and shrimp
March 20, 2026
Trident Seafoods Seafood Excellence Award-winning Crispy Battered Sauceable Nuggets are the company's latest innovation aimed at expanding seafood's presence on restaurant menus | Photo by Chris Chase/SeafoodSource
Trident Seafood working to break into new menu space with its Sauceable Nuggets
March 19, 2026
The annual event, hosted by the Alaska Fisheries Development Foundation (AFDF), aims to reward excellence in seafood product development | Photo courtesy of Alaska Fisheries Development Foundation
Convenience, innovation shine at 2025 Alaska Symphony of Seafood competition
March 17, 2026
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