Frozen seafood supplier Amacore Seafood returns to Seafood Expo Global/Seafood Processing Global this year with a new look.
Attendees of the company’s booth (No. 2361, Hall 11) will be presented with a modern stand aesthetic, and a young, enthusiastic team, Amacore said in a release. The Norwegian enterprise, which deals in a wide range of species including black cod, Patagonian toothfish, scallops, Hamachi and tuna, will be answering questions about the latest products in its range portfolio.
Amacore – which imports, distributes, processes and exports to food wholesalers, distributors, food processors, food service representatives and retail customers throughout Europe and the rest of the world—also hopes to touch on some of its core vows and company aspirations at SEG, such as: sales maximization; high-quality products and sustainable networks; customer satisfaction; attractive pricing; supply chain reliability and dependable delivery; sound financial options for contracted deliveries; and tailor-made packaging as well as private label options.
Seafood Expo Global takes place this week, from 26 to 28 April, in Brussels, Belgium.
