The rapid rise of sturgeon farming around the world has lowered the price of caviar and increased the popularity of the product in European markets, according to the findings of a new study. “The Caviar Market: Production, trade and consumption in and outside the EU” report, produced by the European Market Observatory for Fisheries and Aquaculture Products (EUMOFA), confirms that the global production of sturgeon species reached …
November 28, 2018
European caviar trade accelerates as production grows, prices slide
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