Lee Fish, one of the largest exporters of seafood from New Zealand and several other countries, created a market for barramundi in the United States several years ago. Now, as more sources of barramundi are coming online and Americans are becoming more familiar with the fish, a number of lesser quality products are coming on the market, says Myles Bowker, VP of sales and marketing for Lee Fish USA in Inglewood, Calif.
SeafoodSource recently talked with Bowker about the state of the barramundi m…
