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Japanese workers sorting skipjack tuna near the city of Chiba
Japanese workers sorting skipjack tuna near the city of Chiba | Photo courtesy of Dane Gillett/Shutterstock
April 25, 2024

Fixed-net operating company Jogasaki is model case for benefits of Japan’s fishery reform

Fishing boats at a harbor in County Donegal in northwest Ireland
Fishing boats at a harbor in County Donegal in northwest Ireland | Photo courtesy of shawnwil23/Shutterstock
April 25, 2024

EU membership is hurting Irish fisheries industry, IFPO says

Norwegian marine ecologist Per-Erik Schulze and Norwegian Society for the Conservation of Nature Deputy Chair Randi Storhaug
Norwegian marine ecologist Per-Erik Schulze and Norwegian Society for the Conservation of Nature Deputy Chair Randi Storhaug | Photos courtesy of Per-Erik Schulze and Randy Storhaug
April 25, 2024

Op-ed: Are aquaculture sustainability certifications broken?

The Nature Conservancy's Senior Corporate Engagement Advisor for Fisheries and Aquaculture Rob Johnson
The Nature Conservancy's Senior Corporate Engagement Advisor for Fisheries and Aquaculture Rob Johnson | Photo courtesy of the Nature Conservancy
April 25, 2024

The Nature Conservancy’s Rob Johnson pushing "bold" Tuna Transparency Pledge

Riofrío Brand Development Manager Lea Fallourd.
Riofrío is committed to maintaining its organic standards as it works to expand markets | Photo by Cliff White/SeafoodSource
April 25, 2024

World’s original organic caviar producer Riofrío touts uniqueness of its Nacarii sturgeon

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  3. How is Artificial Intelligence Going to Disrupt the Seafood Industry?

How is Artificial Intelligence Going to Disrupt the Seafood Industry? | Product

$45.00

Moderator: Eric Enno Tamm, ThisFish

Speakers: Mark Hager, New England Marine Monitoring

Artificial intelligence (AI) is already part of our daily lives. Google Maps, Amazon recommendations, Facebook ads—all these technologies are powered by some kind of AI. So, how is AI going to disrupt the seafood industry? Because of the natural variability of fish, it is often difficult for fish farmers, fishermen and seafood processors to predict quality and production outcomes, such as yields, since there are so many variables. As it turns out, that's a perfect problem for artificial intelligence which is set to disrupt the seafood industry. In this session, you'll learn about what is AI and how it is used, what are its current applications in the seafood industry and what is cutting-edge research currently being conducted in the industry.

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