Hooked on Taste! How to Improve Fish Burgers and Optimise Your Process
Consumers are demanding healthier and more nutritious foods. At the same time, they are also requesting quick and easy to prepare meals. In fact, according to GNPD, 18% of new product launches in Europe include claims related to convenience and ease of use.
Fish burgers combine the healthy and nutritious benefits of seafood with an easy to prepare and easy to cook at home format. They are perfect for today’s effortlessly food consumption behaviours while providing an enjoyable gastronomic experience for both children and adults.
Would you like to learn how to reduce processing time while achieving optimal cohesion, improve texture, juiciness and flavour?
Register now and join our free webinar to discover:
- How to eliminate the resting time during the processing of fish burgers.
- Solutions that facilitate the industrial process, providing excellent texture and juiciness to the final product.
- How from the first bite, purchasing fish burgers will become part of a daily routine.
- ABASTOL® READY – All-in-one solutions that offer delicious, appetising and juicy end products.
Thank you for registering for the on-demand webinar: Hooked on Taste! How to Improve Fish Burgers and Optimise Your Process, sponsored by Budenheim Iberica S.L.U.
A confirmation email will be sent shortly with access to the on-demand materials.