Volume 31 Edition No. 12
Table of Contents
Features - Networking: Linda Cornish, Executive director, Seafood Foundation, McLean, Va.
Opinion - Editor's Note: Resilience tested — again
Retail & Foodservice - Foodservice Survey: Menu this
- Global Retail: Smart shopping
- Top Species: Tilapia
- Global Foodservice: Authentic Venice
- What's in Store: Home grown
- Behind the Line: Gift cards go digital
- Retail Report: Tilapia gains ground
Supply/trade - Trade Tracker: Year in review
Processing & Distribution Aquaculture - Going Green: Send in the cleaners
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Read the December 2012 edition of SeaFood Business >>