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SeaFood Business Archives: May 2012

Justin Childs

Archive » Seafood Business » 2012

Volume 31 Edition No. 5

Top Story: Bigger and Better

Table of Contents

Opinion

Networking: Linda Greenlaw, Fisherman, author, consultant Isle Au Haut, Maine
Editor's Note: Who should push the envelope?
Point of View: Put the fish first

Retail & Foodservice

Retail Report: Eastern region drives lobster sales
What's in Store: Doing the demo
Behind the Line: In salmon he trusts
Global Foodservice: Icon evolution
Global Retail: Simple solution

Supply/trade

Trade Tracker: Snow crab imports increase
Top Species: Wild salmon
Special Feature: Trout

Sustainability

Going Green: Weather report

Read the May 2012 Digital Edition of SeaFood Business >>

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