Aaron Orlowski is a West Coast-based freelance journalist who writes about fisheries, food, science, and the environment. Before settling in Portland, Oregon, he worked for newspapers in California, North Dakota, and South Dakota. In his spare time, he attempts to salvage untested recipes in the kitchen.
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Thai Union was at the top of the first detailed ranking of companies’ progress
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Forty-eight countries have signed a public declaration that they intend to bring the Cape Town
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Abalone along the Pacific coast in northern Mexico have declined dramatically in the last decade
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A pair of hackathons — with EUR 10,000 (USD 11,100) worth of prizes on the line — aim
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In a midnight deal this week in Luxembourg, European Union fisheries ministers finalized catch
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New international guidelines are being developed to confront substandard working conditions in the
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Combined commercial shellfish and seaweed aquaculture have significant potential to provide
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A group of companies representing multiple levels of the tuna supply chain have joined together to
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Two new fishery improvement projects (FIPs) in Indonesia seek to make significant portions of the
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Human-driven climate change has made the oceans hotter and more acidic, depleting them of oxygen
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