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The Nature Conservancy's Senior Corporate Engagement Advisor for Fisheries and Aquaculture Rob Johnson | Photo courtesy of the Nature Conservancy
April 25, 2024
The Nature Conservancy’s Rob Johnson pushing "bold" Tuna Transparency Pledge
Riofrío is committed to maintaining its organic standards as it works to expand markets | Photo by Cliff White/SeafoodSource
April 25, 2024
World’s original organic caviar producer Riofrío touts uniqueness of its Nacarii sturgeon
AI use cases include tracking and protecting marine mammals, improving seafood marketing, and more | Photo courtesy of LookerStudio/Shutterstock
April 25, 2024
How artificial intelligence is transforming the seafood sector
Vaessen Schoemaker is bringing techniques from its meat industry expertise to the seafood industry to utilize byproducts | Photo by Chris Chase/SeafoodSource
April 25, 2024
Vaessen Schoemaker marketing novel solution for high-value fish trimmings
Frime President and Owner Salvador Ramon is investing in high-tech processing to expand the company's market | Photo by Chris Chase/SeafoodSource
April 25, 2024
Frime Owner Salvador Ramon details huge aspirations
National Fisherman
US National Marine Fisheries Service must pay USD 160,000 in legal fees to settle charter captains’ VMS lawsuit
December 12, 2023
NOAA finalizes NPFMC decision to implement flexible catch limits for Alaska’s halibut fishery
December 6, 2023
Virginia proposal to reopen winter crab dredge fishery aimed at providing winter jobs for watermen
November 27, 2023
US West Coast Dungeness openers delayed to mid-December
November 21, 2023
Battle flares anew over Alaska subsistence fisheries
November 15, 2023
Island Creek Oysters opens cannery in New Bedford to produce shelf-stable shellfish products
November 13, 2023
Portland Fish Exchange considers merging with pier authority amid financial losses
November 9, 2023
Scientists say North Atlantic right whale decline may have slowed
November 7, 2023
Ørsted pulls out of two big US offshore wind power projects
November 6, 2023
California delays Dungeness crab season, with next assessment coming 17 November
October 31, 2023
Native fishermen from US claim Canada’s DFO illegally removed lobster traps
October 24, 2023
ASMFC board delays increase in legal lobster size after trawl surveys indicate population drops
October 19, 2023
NOAA has imposed USD 1.1 million in fines over right whale speed limits since 2021
October 16, 2023
US Help Our Kelp Act aims to support kelp forest recovery efforts
October 10, 2023
Ocean quahog growth rates “radically altered” by climate change, studies find
October 9, 2023
After pushback, Seafood Watch says Chesapeake oysters rating “still under review”
October 6, 2023
First permits issuing for California deep-set swordfish captains
October 3, 2023
US Coast Guard completes cleanup of troubled processor vessel
October 3, 2023
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Recent Articles
Frime President and Owner Salvador Ramon is investing in high-tech processing to expand the company's market | Photo by Chris Chase/SeafoodSource
Frime Owner Salvador Ramon details huge aspirations
April 25, 2024
Riofrío is committed to maintaining its organic standards as it works to expand markets | Photo by Cliff White/SeafoodSource
World’s original organic caviar producer Riofrío touts uniqueness of its Nacarii sturgeon
April 25, 2024
Renderings of Cermaq's proposed Chacao Canal Fish Farm | Image courtesy of Cermaq
Cermaq to build USD 100 million state-of-the-art RAS farm
April 25, 2024
Ensea Owner Giannis Kaloudis Kougianos and Manager Pantelis Kaloudis are worried the family business may struggle due to overfishing harming the stocks they rely on | Photo by Cliff White/SeafoodSource
With catch down 15 percent, Greek fishing firm Ensea concerned about Mediterranean overfishing
April 24, 2024
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