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June 9, 2021

Lobster, shrimp becoming stars of US restaurants' summer menus

Christine Blank

News » Foodservice & Retail

Orlando, Florida-based Marlow’s Tavern serving up a Crispy Grouper Sandwich this summer.

Shrimp and lobster dishes are becoming the stars of U.S. restaurant chains’ newly released summer menus ...

Photo courtesy of Marlow’s Tavern

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About the Author

Christine Blank

Contributing Editor

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@FlavorfulExcursions