Michael Locascio → Vice President of Sales for Harvest Select ◊ Near the beginning of 2016, Harvest Select promoted Michael Locascio to serve as its vice president of sales. Locascio, who began working for the company in June 2015, will be in charge of developing new product lines to facilitate future growth of the company. An executive chef by trade, Locascio has spent over 23 years in the foodservice profession.
“Combining his comprehensive background in the kitchen with his knowledge in the food sales industry, Michael is a sizeable catch for Harvest Select and he is eager to take on the challenge of increasing awareness and sales growth for Harvest Select’s U.S Farm-Raised Catfish and Seafood,” said Harvest Select.
Career Highlights: Cooked alongside celebrity chef Frank Stitt at the Bottega and Highlands Bar and Grill for 10 years; worked as a Corporate Chef and Multi-Units Sales Manager for the beef industry.
More information: http://www.seafoodsource.com/news/supply-trade/harvest-select-appoints-former-executive-chef-as-its-new-sales-vp
