Cabomar introduces salt and pepper breaded squid rings at SEG

Published on
April 13, 2016

Spanish seafood company Cabomar will introduce its salt and pepper breaded squid rings at Seafood Expo Global/Seafood Processing Global in Brussels, Belgium on 26 to 28 April, 2016.

The company, which produces a range of seafood products under the Marnatura and Marnaturavida brands, will be located at booth 11-2541 at SEG.

Its new salt and pepper breaded squid rings are breaded and fried. They have “special flavor, more intense and spicy” and are “ideal for appetizers or dinners,” according to the company.

Cabomar will also feature its Marnatura wild shrimp, cod from Iceland and seafood mixes at SEG.

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