Walmart launches seafood sustainability evaluation

A secretive project aimed at developing “criteria to evaluate seafood sustainability programs” was scheduled to begin with an Oct. 9 working dinner workshop in Atlanta.

The project is being managed by “The Sustainability Consortium,” a think tank that describes itself as representing “100+ of the world’s largest organizations,” but appears to be an initiative of Wal-Mart Stores Inc., which was a founding member of TSC.

The project has State of Alaska support, according to an email from a Walmart spokeswoman, and the Alaska Seafood Marketing Institute will be participating.

Click here to read the full story from Alaska Journal of Commerce >

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