Meeting rising US demand, Niceland Seafood introduces first frozen products

Reykjavik, Iceland-based Niceland Seafood has introduced its first frozen products – two-pound bags of wild-caught Icelandic haddock and cod.

The products are “already on a boat on its way here,” according to Danielle Davis, Niceland’s director of marketing and partnerships, who is based out of Niceland’s U.S. headquarters in Denver, Colorado …

Photo courtesy of Niceland Seafood


SeafoodSource Premium

Become a Premium member to unlock the rest of the article.

Become a member ›Already a member? Log In ›

Subscribe

Want seafood news sent to your inbox?

You may unsubscribe from our mailing list at any time. Diversified Communications | 121 Free Street, Portland, ME 04101 | +1 207-842-5500
None