Hokkaido shifts to warm-water fish as saury and squid landings decrease
Published on
December 15, 2020
Higher seawater temperatures are causing a shift in the types of fish landed in Hokkaido, Japan …
Photo courtesy of Chris Loew/SeafoodSource
Higher seawater temperatures are causing a shift in the types of fish landed in Hokkaido, Japan …
Photo courtesy of Chris Loew/SeafoodSource
Share