The 2022 Seafood Expo North America, which took place 13 to 15, March in Boston, Massachusetts, U.S.A., and the 2022 Seafood Expo Global, 26 to 28 April, 2022, in Barcelona, Spain, featured a comprehensive conference program of live panel events focusing on topics chosen to be of vital interest to the seafood industry.
The 28 individual presentations from SENA and the 21 sessions from SEG featured exclusive information and insight from seafood industry experts, including economic forecasts and analysis on the trends and topics impacting the global seafood industry as it navigates issues of trade, food safety, traceability, aquaculture, sustainability, and consumption trends. Now, a video recording of each of these sessions is available for on-demand replay.
Featuring Bristol Seafoods President and CEO Peter Handy, Bristol Bay Regional Seafood Development Association Marketing Director Lilani Dunn, and Delaware North Food Category Director Josephine Theal, “Finding The Next Generation of Diverse Seafood Talent” is available free for SeafoodSource Premium members, or for individual purchase to non-Premium members for USD 45. It was presented on Sunday, 13 March, 2022, with the following description:
How does our industry appeal to a diverse group of folx? Where will new talent come from? What are the types of jobs that are available in this global industry? How do we paint the picture of an industry that is fun, exciting, global, challenging and the problems that need to be solved with people that bring a fresh lens to our industry while exploring diversity, inclusion, and equity?
The entire package of videos from SENA and the entire package of videos from SEG can each be purchased for USD 250, but all are free to SeafoodSource Premium members.
