ISSF's Susan Jackson is tuned in to tuna

Susan S. Jackson is president of the International Seafood Sustainability Foundation (ISSF), an organization, which under her leadership, has grown from eight global tuna processors into 28 participating companies representing 75 percent of annual canned tuna production. ISSF’s goal is to unite industry leaders, the environmental community and leading scientists in the creation, advocacy and adoption of science-based best practices that advance the long-term sustainability of global tuna fishe…