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Japanese workers sorting skipjack tuna near the city of Chiba — Japanese workers sorting skipjack tuna near the city of Chiba | Photo courtesy of Dane Gillett/Shutterstock

April 25, 2024

Fixed-net operating company Jogasaki is model case for benefits of Japan’s fishery reform

Fishing boats at a harbor in County Donegal in northwest Ireland — Fishing boats at a harbor in County Donegal in northwest Ireland | Photo courtesy of shawnwil23/Shutterstock

April 25, 2024

EU membership is hurting Irish fisheries industry, IFPO says

Norwegian marine ecologist Per-Erik Schulze and Norwegian Society for the Conservation of Nature Deputy Chair Randi Storhaug — Norwegian marine ecologist Per-Erik Schulze and Norwegian Society for the Conservation of Nature Deputy Chair Randi Storhaug | Photos courtesy of Per-Erik Schulze and Randy Storhaug

April 25, 2024

Op-ed: Are aquaculture sustainability certifications broken?

The Nature Conservancy's Senior Corporate Engagement Advisor for Fisheries and Aquaculture Rob Johnson — The Nature Conservancy's Senior Corporate Engagement Advisor for Fisheries and Aquaculture Rob Johnson | Photo courtesy of the Nature Conservancy

April 25, 2024

The Nature Conservancy’s Rob Johnson pushing "bold" Tuna Transparency Pledge

Riofrío is committed to maintaining its organic standards as it works to expand markets | Photo by Cliff White/SeafoodSource

April 25, 2024

World’s original organic caviar producer Riofrío touts uniqueness of its Nacarii sturgeon

Looking at the Label: Traceability in the Seafood Industry | Product

$30.00

Speaker(s)/Moderator(s):
Speaker: Gib Brogan, Northeast director, Oceana
Moderator: Sean Murphy, Editor, Seafood Source

Duration: 55 minutes