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Talking to Millennials About Aquaculture

Aquaculture is a critical part of the answer of how we will feed our world in the future. 

Basic Product

$25.00
Catfish Confusion

An Introduction to the U.S. Department of Agriculture’s Catfish Proposed Rule

Robert G. Hibbert 
Karl M. Nobert

Basic Product

$20.00
Scions of Seafood: Selling fish to next generation consumers

Young consumers are looking to take a bite out of life. Unfortunately, the same cannot be said of seafood - at least not yet. The youth comprising Generation Y and the upcoming Generation Z are eating less seafood despite knowing that fish and shellfish are healthy protein picks. How can the industry tap into this vast potential consumer pool and instill a lasting thirst for the delicacies of the sea? Join SeafoodSource and marketing expert Polly Legendre, former chef and founding principle of Polished Brands, in a discussion of seafood's future when it comes to Millennials and the consumers of tomorrow.

Basic Product

$25.00
FSMA Changes and Implications for Your Business

Speaker(s)/Moderator(s):

Lisa Weddig, Director of Regulatory Affairs, National Fisheries Institute
Moderator: Sean Murphy, Editor, SeafoodSource.com

Basic Product

$20.00
Asia's seafood purchasing behaviors

Consumer Survey Results

Seafood Purchase Behaviors and Preferences

Basic Product

$25.00
Start it up: Tips for the budding seafood entrepreneur

Starting a business can be a daunting task no matter what the industry, but in the competitive world of seafood, it can be a nightmare. In this webinar, we'll hear two success stories about small companies with big ideas figuring out how to make it work. For those who might be interested in a brand-new venture, or branching out on their own, we'll hear about what our presenters did right, and what the budding seafood entrepreneur should avoid.

Basic Product

$25.00
Looking at the Label: Traceability in the Seafood Industry

Speaker(s)/Moderator(s):
Speaker: Gib Brogan, Northeast director, Oceana
Moderator: Sean Murphy, Editor, Seafood Source

Duration: 55 minutes

Basic Product

$20.00
Small vessels big data: Silicon Valley takes up the fight against IUU fishing

Small-scale fisheries account for 95 percent of the world’s fishing fleet, but currently suffer from inadequate monitoring. Silicon Valley-based Pelagic Data Systems (PDS) has created a lightweight monitoring system for small vessels that can be used to combat illegal, unreported and unregulated (IUU) fishing and the exploitation of global fish stocks. Join PDS CEO Dave Solomon and the company’s chief scientific officer, Melissa Garren, as well as Jack Whalen of the Sustainable Fisheries Partnership, as they detail the current state of fisheries monitoring, what today’s technology can do to deter IUU fishing, and how technology is being used to fill data gaps at sea.

Basic Product

$25.00
Nailing JellO to the Wall Getting a firm Grip in IT

Speaker(s)/Moderator(s):
Dave Wittenberg, Founder, Verax Point Consulting

Duration: 55 minutes

Basic Product

$25.00
Aquaculture's Prominent Role in Feeding a Growing Global Population

In this Summit-preview webinar, Michael Tlusty, Ph.D., Director of Ocean Sustainability Science at the New England Aquarium, and Neil Sims, co-founder of Kampachi Farms, will discuss the current state of science on fish farming's environmental impacts and the industry's importance to global food security. This on-demand webinar will be moderated by SeafoodSource.com Senior Editor James Wright.

Basic Product

$25.00