5 tasty grouper dishes

4. Bronzed Black Grouper with Key Lime Coconut Sauce at Hemingway’s at the Hyatt Regency Grand Cypress in Orlando, Florida. Served with a crab and artichoke polenta cake, chefs “created this dish using fresh Florida seafood, grouper and product from the area to showcase Florida regional food products and style,” said executive chef David Didzunas. “The seasonal specialty entree fits with the theme of the Hemingway’s at its highlights the best of the sea and the key lime, an iconic ingredient from Key West.”