21.) Fisher King Seafoods
Headquarters: Halifax, Nova Scotia, Canada
Fisher King Seafood sources sustainable wild caught, snow crab, lobster, scallops, cold-water shrimp, ocean perch and turbot on the east coast of Canada. With additional supply coming from partners in Europe, South America, and Asia, the company has a strong sales presence in the North American foodservice and retail sectors and is growing its customer base in Europe and Asia. In 2009, Nichirei Fresh Inc., a subsidiary of frozen seafood conglomerate Nichirei Corp., bought a 25 percent stake in the company and it remains an equity partner.
Entering the Top 25 North American Seafood suppliers list for the first time last year, Fisher King has grown dramatically in recent years, doubling in size since 2014.
2015 total sales: USD 175 million (CAD 230 million)
