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Austral Fisheries CEO David Carter told SeafoodSource the company is working to elevate the brand presence of its Glacier 51 brand and fit it into "the ‘Formula 1’ or ‘Rolls Royce’ of fine dining restaurants." | Photo by Chris Chase/SeafoodSource
May 10, 2024
Austral Fisheries working to elevate brand image of its Glacier 51 Toothfish
A salmon farm in Norway's Lofoten Islands | Photo courtesy of Uhryn Larysa/Shutterstock
May 10, 2024
Norway’s salmon industry taking heat for high premature death rates at sea farms
A plate of pufferfish sashimi | Photo courtesy of Titisak Wangkasem/Shutterstock
May 10, 2024
Singapore rule change boosting Japan's pufferfish exports
Yen and Brothers CEO Chihchieh (Jay) Yen | Photo by Cliff White/SeafoodSource
May 10, 2024
Yen and Brothers CEO Jay Yen: China could lift ban on Taiwanese products by next year
Sugar kelp on the beach I Photo courtesy of COULANGES/Shutterstock
May 10, 2024
New York community groups launch sugar kelp restoration project; NOAA announces partnership to fight bull kelp decline
Environment & Sustainability
Biomar, Young’s, Asda pledge to stop purchasing pelagic species if catch remains unsustainable
October 16, 2023
GSSI recertifies Japan’s Marine Eco-Label standards, bolstering feed producers’ newly preferred credential
October 16, 2023
Lund’s Fisheries, PAFCO cease business with Chinese processors named in Outlaw Ocean report
October 13, 2023
Krill fishing in Antarctica a potential threat to the cornerstone of a fragile ecosystem
October 13, 2023
NOAA announces funding for algal bloom research
October 13, 2023
Review of MSC’s ghost gear policy development provides lessons for the industry
October 12, 2023
10 killer whales caught by Alaska groundfish trawlers in 2023
October 11, 2023
Future of Fish’s Peter Battisti: Codesign can be game-changer for artisanal fishers
October 6, 2023
Aquit, Zeal Industries win Responsible Seafood Innovation Awards
October 4, 2023
Milko Schvartzman on why Montevideo has become Latin America’s preferred port for IUU vessels
October 4, 2023
NOAA aids Puerto Rico coral reef restoration through support of the Biden Administration
October 4, 2023
New Brunswick preparing for reopening of redfish fishery
October 3, 2023
Milko Schvartzman, hunter of high-seas human rights abusers
October 3, 2023
Canada’s Ocean Supercluster, energy companies investing CAD 10.5 million in AI fish monitoring
October 2, 2023
WTO members propose more stringent reporting regime for top fishery subsidizers
October 2, 2023
ICES advises big cuts to catch of Northeast Atlantic spring spawning herring
October 2, 2023
Biden signs presidential memorandum to restore fish to Columbia River Basin
September 29, 2023
Four BC crab fishers hit with over CAD 287,000 in fines for illegal fishing
September 28, 2023
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Recent Articles
Sugar kelp on the beach I Photo courtesy of COULANGES/Shutterstock
New York community groups launch sugar kelp restoration project; NOAA announces partnership to fight bull kelp decline
May 10, 2024
A salmon farm in Norway's Lofoten Islands | Photo courtesy of Uhryn Larysa/Shutterstock
Norway’s salmon industry taking heat for high premature death rates at sea farms
May 10, 2024
Austral Fisheries CEO David Carter told SeafoodSource the company is working to elevate the brand presence of its Glacier 51 brand and fit it into "the ‘Formula 1’ or ‘Rolls Royce’ of fine dining restaurants." | Photo by Chris Chase/SeafoodSource
Austral Fisheries working to elevate brand image of its Glacier 51 Toothfish
May 10, 2024
ASC employees working in Ghana at a fishery I Photo courtesy of ASC
Tri Marine, SAPMER, AGAC get MSC nods for tuna fisheries; Holland America nabs MSC, ASC certifications for 11 cruise ships
May 9, 2024
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