One of Scotland’s oldest fish smokers makes retail debut

Published on
December 13, 2016

RR Spink & Sons has secured its first supermarket placement with an initial GBP 60,000 (USD 75,977, EUR 71,550) deal with Sainsbury’s. The firm’s hot smoked salmon and trout products will be made available in 30 of the retailer’s stores across Scotland.

Arbroath-based RR Spink has been smoking fish by hand for more than 300 years.

The company is part of trout farmer Dawnfresh Seafood, and sources its trout from Loch Etive on Scotland’s west coast. All of its salmon is sourced from Scottish producers.

Contributing Editor reporting from London, UK

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