Shrimpfest returns to Bugaboo Creek
Bugaboo Creek Steak House on Tuesday announced the return of its popular Shrimpfest entrée at all 30 East Coast locations.
The entrée, available until 5 September, features 20 “fresh-catch” shrimp prepared three different ways: coconut, golden fried and grilled with a citrus ginger sauce.
The dishes are served with the chain’s signature Honey Mountain Wheat Loaf bread and a choice of salad for USD 12.49.
“The limited-time Shrimpfest offers guests an exciting and affordable seafood experience in addition to our other popular summer lobster and seafood dishes,” said Sam Borgese, CEO of New Jersey-based CB Holding Corp., the chain’s parent company.All Foodservice & Retail stories >