Scott Snyder, Manager of Aquaculture Technical Services for H.J. Baker & Bro. ◊ A new position was created for Scott Snyder by American agriculture firm H.J. Baker & Bro. – that of manager of aquaculture technical services. Snyder’s extensive skillset makes him the ideal candidate to join the Baker & Bro. team according to Clark Springfield, an animal health and nutrition general manager at the firm.
“Dr. Snyder brings a wealth of knowledge and experience to H.J. Baker’s aquaculture business,” said Springfield. “He is a widely published thoughtful researcher and analyst who has been published in many aquaculture journals and trade publications and we welcome his expertise.”
Career Highlights: Director of early life stage division and fish nutritionist for Clear Springs Food; animal nutritionist with Ziegler Bros.; biological science technician for the United States Department of Agriculture ARS Trout Grains Project.
More information: http://www.seafoodsource.com/news/aquaculture/former-clear-springs-nutritionist-hired-by-u-s-ag-firm
